Chateau de Paraza Cuvee Speciale Red

Composition:

40% Syrah, 40% Grenache Noir, 20% Mourvedre

Origin:

AOC Minervois

Vineyard / Estate / Viticulture:

– Soil Type: Fluvial deposits dating back to the Pliocene.
– Special Vintage Info:

Vinification / Winemaking:

– Residual Sugar (g/l): 1.6 g/l
– Alcohol: 14.5%
– pH: 3.63
– Total Acidity 2.94 g/l

Technical Analysis:

– Residual Sugar (g/l): 0.3 g/l
– Alcohol: 14.0%
– pH: 3.53
– Total Acidity 3.16 g/l

Tasting Notes:

Deep red garnet and bright. Cherry and raspberry compote notes are backed by red liquorice
undertones and juicy acidity in this medium-bodied wine. Floral and mineral details weave together
on the crisp finish.