Casa Silva Reserva Cuvee Colchagua Sauvignon Blanc


100% Sauvignon Blanc


Colchagua Valley, Chile
Vineyard / Estate / Viticulture:
– Soil Type:
– Special Vintage Info: 20% of grapes from Lolol region and 80% from the Paredones region
Vinification / Winemaking:
– How grapes were handled: 100% hand picked
– Fermentation / Yeast Type / Vessel: Grapes cooled down below 2°C upon arrival at the winery for 24 hours. Hand sorting of bunches before press to select only the best. Natural decanting for 24 hours at 15°C. Alcoholic fermentation in stainless steel tanks for 15 days at 13°C-15°C. Lees work in the tank.
– Fermentation Management:
– Reasons for this choice:
– Ageing – barrels / size / time: 100% in stainless steel tanks
Technical Analysis:
– Residual Sugar (g/l):
– Alcohol:
– pH:
– Total Acidity
Tasting Notes:
Pale yellow with green hues. On the nose, fresh and powerful, with notes of gooseberry. On the palate, citric, with excellent acidity and notes of bananas. Long, agreeable finish.